Linda Sun Pancake Recipe
Are you seeking for a tasty andwell-balanced breakfast that includes complex carbohydrates, healthy fats, andprotein all in one dish? If so, then Linda Sun protein pancake is your go-to.It is a good choice for your breakfast.
Prep Time 10 minutes mins
Cook Time 5 minutes mins
Total Time 15 minutes mins
Course Breakfast, Snack
Cuisine American
Servings 2 people
Calories 307 kcal
- A half banana
- A quarter cup oats flour
- One teaspoon baking powder
- One scoop protein powder
- Two tablespoons of almond milk
- One egg
- 1-2 tablespoons of PB2
- One teaspoon cinnamon
- Chocolate chips
Make the Batter
Put the banana, egg, and milk in a blender. Begin with the wet ingredients; it prevents the dry ingredients from getting stuck at the blender's base, not combining with the other ingredients. It's a common problem if you're using a weaker blender.
Add the remaining dry ingredients: oats, protein powder, baking powder, PB2, and cinnamon.
Blend the ingredients until they are well mixed
Pancake Frying
Preheat the pan over medium heat and lightly oil it.
Pour the batter onto the pan and form it into a tiny disc with the spoon.
Add a few chocolate chips to each pancake
Wait until you see bubbles to flip over your pancake
Make your pancake more special with these toppings: maple syrup, crunchy natural peanut butter, sliced banana, strawberries, and blueberries.
Enjoy your pancakes.
Keyword Linda Sun pancake